Tips
Here are some tips for enjoying a visit to Le Pastis by Little Pape in Cassis, France:
1. **Reservations**: It's advisable to make a reservation, especially during peak tourist season, to ensure you secure a table.
2. **Local Dishes**: Try local specialties like bouillabaisse or ratatouille to experience authentic Provençal cuisine.
3. **Wine Pairings**: Inquire about wine pairings; the region is known for excellent wines that complement the menu offerings.
4. **Seafood Freshness**: Opt for seafood dishes, as Cassis is famous for its fresh catches.
5. **Dining Hours**: Check dining hours as they may vary, especially off-season.
6. **Scenic Views**: Request a table with a view for a picturesque dining experience overlooking the harbor.
7. **Desserts**: Don’t skip dessert; try the tarte tropézienne or other local pastries for a sweet finish.
Enjoy your culinary experience!
