12 oz of fajita steak and lobster tail charcoal-broiled. Served with two side orders. Consuming raw or undercooked meats, poultry, seafood, shellfish fish, shrimp, clams, crab, squash, squid or eggs may increase your risk of food-borne illness. (Bistec de fajita de 12 oz, y cola de langosta asada a la parrilla; servido con 2 acompañantes)
