Chicken, beef, and shrimp grilled with green pepper plus onions. Served with rice, beans, guacamole, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish fish, shrimp, clams, crab, squash, squid or eggs may increase your risk of food-borne illness. (Pollo, carne de res y camarones con pimientos verdes y cebolla.) (Servidas con arroz, frijoles, guacamole y crema.)