A delicious beef consommé, including tender morsels of beef short rib, cabbage, potatoes, cassava, corn, and carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish fish, shrimp, clams, crab, squash, squid or eggs may increase your risk of food-borne illness. (Con repollo, papas, yuca, maíz y zanahoria.)
