Tips
Here are some tips for Lincoln Inn, a catering service located in Dekalb, Illinois:
1. **Menu Variety**: Explore their diverse menu options, which can cater to various dietary preferences, including vegetarian and gluten-free choices.
2. **Customization**: Don’t hesitate to discuss your specific event needs with the staff. They are often willing to customize dishes or create special packages.
3. **Tastings**: If possible, schedule a tasting session to sample select dishes before making final decisions.
4. **Timely Coordination**: Ensure you communicate your event timeline clearly to help them synchronize food preparation and delivery.
5. **Event Size and Budget**: Be transparent about your guest count and budget, so they can recommend suitable options without overspending.
6. **Set Up and Service**: Ask if they provide on-site service for larger events to enhance guest experience.
7. **Feedback**: Share any past experiences or preferences with the catering team for a more tailored service.
