Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for Long Room Cafe located at 122 Dowling St, Dungog, New South Wales, 2420:
1. Breakfast and Brunch Delights: Long Room Cafe specializes in serving delicious breakfast and brunch options. From fluffy pancakes to hearty eggs Benedict, their menu offers a range of mouthwatering dishes to satisfy your morning cravings.
2. Cozy and Relaxing Ambiance: Step into the warm and inviting atmosphere of Long Room Cafe. With comfortable seating arrangements and rustic decor, it's the perfect place to start your day or catch up with friends over a cup of coffee.
3. Friendly Staff: The staff at Long Room Cafe are known for their friendly and attentive service. Expect a warm welcome as you walk through the door, and feel free to ask for recommendations from the menu.
4. Fresh and Local Ingredients: Long Room Cafe takes pride in sourcing fresh and local ingredients for their dishes. Whether it's their artisanal bread or locally produced fruits and vegetables, you can taste the quality in every bite.
5. Vegan and Gluten-Free Options: If you have dietary restrictions, Long Room Cafe has you covered. They offer a variety of vegan and gluten-free options, ensuring that everyone can find something delicious to enjoy.
6. Outdoor Seating: On a sunny day, take advantage of their outdoor seating area and soak up the ambiance of the charming town of Dungog.
7. Takeaway Available: Can't stay for a meal? Long Room Cafe offers takeaway options, allowing you to enjoy their delectable dishes on the go.
8. Daily Specials: Keep an eye out for their daily specials, which showcase unique and seasonal creations.
9. Convenient Location: Long Room Cafe is conveniently located in the heart of Dungog, making it easily accessible for locals and visitors alike.
10. Supporting the Community: By dining at Long Room Cafe, you're supporting a local business that contributes to the vibrant culinary scene of Dungog.