Lukes, A Steak Place

 

Here are some tips for dining at Luke's, A Steak Place:

1. **Reservations:** Consider making a reservation, especially during peak dining hours, to ensure you have a table.

2. **Signature Dishes:** Try the house specialty steaks, as they are known for their quality cuts and expert preparation.

3. **Seafood Options:** Don't overlook the seafood selections; dishes like grilled salmon or shrimp cocktails often receive positive reviews.

4. **Salad Choices:** Start your meal with a fresh salad from their extensive menu, which can complement the heavier main courses.

5. **Wine Pairing:** Ask your server for wine pairing recommendations; the right wine can enhance your steak or seafood experience.

6. **Specials:** Keep an eye out for daily or seasonal specials, which may offer unique dishes or discounts on favorites.

7. **Portion Size:** Be mindful of portion sizes, as entrees tend to be generous—consider sharing or taking leftovers home.