Machu Picchu

 

 

Here are some tips for enjoying your visit to Machu Picchu, a Latin American and Peruvian cuisine restaurant in Paris:

1. **Reservations:** It’s advisable to make a reservation, especially during peak dining hours, to ensure a table at this popular spot.

2. **Must-try Dishes:** Sample traditional Peruvian dishes like ceviche, lomo saltado, and causa. Don’t miss their pisco sour, a classic cocktail.

3. **Sharing Plates:** Consider ordering a variety of dishes to share, allowing you to experience a broader range of flavors.

4. **Daily Specials:** Check for any daily specials, as they may feature seasonal ingredients or chef's unique creations.

5. **Accommodations:** The restaurant can cater to dietary preferences; inform the staff of any allergies or restrictions.

6. **Ambiance:** Enjoy the cozy atmosphere; it’s great for both casual meals and special occasions.

7. **Cultural Experience:** Engage with the staff about the dishes and their Peruvian origins for a richer culinary experience.