Tips
Here are some tips for enjoying your visit to Mallams At The Quay, a British seafood restaurant in Weymouth:
1. **Local Specialties**: Try the catch of the day, as they often feature locally sourced seafood that highlights the freshest flavors.
2. **Reservations Recommended**: To ensure a table, especially during peak times or weekends, consider making a reservation in advance.
3. **Pair with Wine**: Explore the wine list for pairings that complement your meal—staff are often knowledgeable and can recommend options.
4. **Check for Daily Specials**: Occasionally, the menu may include seasonal dishes, so inquire about any specials when you arrive.
5. **Sampling Starters**: Start with a few small plates or starters to share, allowing you to experience a variety of flavors from the menu.
6. **Desserts**: Don’t skip dessert; the homemade options can be a delightful end to your meal.
Enjoy your dining experience!
