Tips
**Tips for Visiting Mama Pauline African Cuisine:**
1. **Try the Injera:** A staple in Ethiopian cuisine, this sourdough flatbread pairs perfectly with various stews. Don’t hesitate to ask for extra.
2. **Sample Dishes Family-Style:** Order a variety of dishes and share. This allows you to experience different flavors and preparations.
3. **Vegetarian Options:** Explore the extensive vegetarian menu. Many dishes are plant-based and authentically prepared, making them a highlight of the meal.
4. **Spice Level:** Be mindful of the spice levels; they can vary significantly. If unsure, request a milder option.
5. **Explore Traditional Drinks:** Consider trying traditional beverages, like tej (honey wine) or Ethiopian coffee, for a complete cultural experience.
6. **Reservations:** If visiting during peak hours or weekends, making a reservation can ensure a shorter wait time.
7. **Enjoy the Atmosphere:** Take your time to soak in the decor and ambiance, which reflects Ethiopian culture.
