Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Mandrake Miami, located at 210 23rd St, Miami Beach, Florida, 33139, offers a unique fusion of Japanese and Peruvian cuisine. Here are a few tips to enhance your dining experience at Mandrake Miami.
1. Try the Sushi Rolls: Mandrake Miami is known for its expertly crafted sushi rolls, blending the best of Japanese and Peruvian flavors. From classic rolls to creative specialties, the sushi menu offers something for everyone.
2. Sample the Tiraditos: Don't miss out on the mouthwatering tiraditos, a Peruvian dish similar to ceviche. Made with fresh seafood and marinated in flavorful sauces, these small plates are a must-try for seafood lovers.
3. Indulge in the Robata Grill: The robata grill at Mandrake Miami offers an array of perfectly grilled meats, seafood, and vegetables. From tender beef skewers to succulent octopus, the robata menu is packed with delicious options.
4. Explore the Craft Cocktails: Mandrake Miami boasts an extensive cocktail menu featuring unique concoctions inspired by both Japanese and Peruvian flavors. Whether you prefer a classic mojito with a Japanese twist or an innovative sake cocktail, there is a drink for every palate.
5. Enjoy the Chic Ambiance: With its stylish and vibrant decor, Mandrake Miami creates a trendy and upscale dining atmosphere. The restaurant's sleek design, dim lighting, and energetic ambiance make it a perfect spot for a memorable dining experience.
Remember to make a reservation in advance if you plan to visit during peak hours, as Mandrake Miami can get quite busy.
