More Information
East African eatery serves traditional Ethiopian & Eritrean fare scooped by hand with injera bread.
- From the business :
- Identifies as Black-owned, Identifies as women-owned
- Service options :
- Outdoor seating, Curbside pickup, No-contact delivery, Delivery, Takeout, Dine-in
- Highlights :
- Fast service, Great coffee, Great tea selection
- Popular for :
- Lunch, Dinner, Solo dining
- Accessibility :
- Wheelchair accessible entrance, Wheelchair accessible restroom, Wheelchair accessible seating
- Offerings :
- Alcohol, Beer, Cocktails, Coffee, Comfort food, Happy hour drinks, Hard liquor, Healthy options, Late-night food, Small plates, Vegan options, Vegetarian options, Wine
- Dining options :
- Brunch, Lunch, Dinner, Catering, Dessert, Seating
- Amenities :
- Bar onsite, Good for kids, High chairs, Restroom, Wi-Fi
- Atmosphere :
- Casual, Cozy, Romantic, Trendy
- Planning :
- Accepts reservations
- Payments :
- Credit cards, Debit cards, NFC mobile payments
Tips
Massawa is an East African eatery located at 1239 Amsterdam Ave, New York, New York, 10027. They specialize in serving traditional Ethiopian and Eritrean cuisine, which is scooped by hand using injera bread. The restaurant offers a variety of dining options, including brunch, lunch, dinner, and dessert. They also provide catering services.
For those who prefer outdoor seating, Massawa has that option available. They also offer convenient service options such as curbside pickup, no-contact delivery, delivery, takeout, and dine-in. The restaurant prides itself on its fast service, ensuring that customers are promptly served.
One of the highlights of Massawa is its excellent coffee and tea selection. They also offer a range of beverages, including alcohol, beer, cocktails, coffee, hard liquor, and wine. The menu boasts a variety of options, including comfort food, healthy choices, late-night food, small plates, vegan options, and vegetarian options.
Whether you're looking to enjoy a quick bite or a leisurely meal, Massawa provides a welcoming environment with a diverse selection of East African cuisine.
