Tips
Meritage, a French cuisine restaurant located at 410 St Peter St, Saint Paul, Minnesota, offers a delightful dining experience in a warm and inviting atmosphere. Here are a few tips to enhance your visit:
1. Reservations: Meritage is a popular spot, so it's wise to book a table in advance, especially during peak hours or on weekends.
2. Classic French dishes: Indulge in their menu featuring classic French dishes like coq au vin, bouillabaisse, and steak frites. Don't miss their delectable cheese and charcuterie platters as well.
3. Wine pairings: Meritage boasts an extensive wine selection, offering the perfect pairing for your meal. Seek recommendations from their knowledgeable staff to elevate your dining experience.
4. Happy Hour: Take advantage of their happy hour specials, which offer discounted drinks and a selection of small plates, from Tuesday to Friday between 3-5:30 pm.
5. Sunday brunch: Treat yourself to a delightful Sunday brunch at Meritage, where you can enjoy a fantastic selection of French-inspired dishes, pastries, and classic brunch cocktails.
Remember to check their website or give them a call for the latest updates and any special events. Bon appétit!
