Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for dining at Meyhouse in Palo Alto:
1. **Try the Mezze Platter**: It offers a variety of traditional appetizers, perfect for sharing and sampling different flavors.
2. **Explore Their Grilled Meats**: The kebabs, particularly the lamb and chicken options, are highly recommended for their marinated tenderness and flavor.
3. **Don’t Miss the Pide**: This Turkish flatbread dish can be a delightful main course, topped with various ingredients.
4. **Vegetarian Options**: The menu includes several vegetarian dishes, ensuring a variety for non-meat eaters, such as stuffed grape leaves.
5. **Pair with a Turkish Beverage**: Consider trying Ayran, a yogurt-based drink, or a selection of Turkish teas to complement your meal.
6. **Check for Daily Specials**: Meyhouse often features unique daily offerings that showcase fresh ingredients and seasonal flavors.
7. **Reservations**: Given the popularity, making a reservation is advisable, especially during peak hours.
