Large seafood tray (serves 6-8 people). Huachinango frito, nayarit style whole lobster, camarones empanizados, camarones a la diabla and cahpuzon. Served with rice and garlic bread. Some of the plates are served with rice, French fries, salad, and garlic bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, crustaceans or eggs can increase the risk of foodborne illness.
