Veal Florentina
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Thinly pounded veal sauteed with marsala wine, topped with mushrooms, spinach and melted mozzarella. (also available with lemon & caper or porcini mushroom sauce)
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Michelangelo Ristorante
$$
2742 Rowena Ave, Los Angeles, CA 90039
323-660-4843
Open
What the experts are saying
"...for meat you'll find filling portions of buttery, grilled rib-eye steak, pounded veal florentina with lemon and caper and pollo alla carciofi, which pairs chicken breast with a white wine and artichoke-heart sauce..."
- Los Angeles Times
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