Swiss cheese, sauteed onions, and mushrooms topped with onion straws and A-1 sauce. Two one fourth pounds. 100 percent Angus ground chuck burgers served on a brioche bun with lettuce, tomato, and pickle. Served with chips, French fries, tots, or a cup of soup. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.
