Walnut Shortbread
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In these cookies, we toast the walnut and then grind them into a course flour. toasting the nuts heightens their wonderful earthy taste, which is accentuate with flakes of maldon sea salt. each cookie is a bite-size and buttery.
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Miette Patisserie & Confiserie
$$
Ferry Building Shop 10, San Francisco, CA 94111
(415) 837-0300
What the experts are saying
"...mc: my favorite things we sell are the walnut shortbread and lime meringue tart..."
- Cakespy
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