Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Here are some tips for Miki's Open Kitchen, a Japanese cuisine restaurant located at 131 Bussell Highway, Margaret River, Western Australia, 6285:
1. Reservation: Given the popularity of Miki's Open Kitchen, it is advisable to make a reservation in advance to secure your table.
2. Omakase Experience: Miki's Open Kitchen offers an authentic Japanese dining experience, including a chef's tasting menu known as Omakase. Allow the skilled chefs to surprise you with their selection of dishes for a truly memorable meal.
3. Fresh and Seasonal Ingredients: Miki's prides itself on using fresh and seasonal ingredients in their dishes, ensuring the highest quality and flavors in each bite.
4. Sushi and Sashimi: Don't miss out on the opportunity to try their traditional sushi and sashimi, prepared with precision and expertise.
5. Japanese Whiskey and Sake: Miki's Open Kitchen also has a selection of Japanese whiskeys and sakes to complement your meal. Be sure to ask the staff for their recommendations.
6. Friendly and Knowledgeable Staff: The friendly and knowledgeable staff at Miki's are always ready to assist with menu choices or any dietary restrictions you may have.
7. Comfortable and Cozy Ambience: The restaurant provides a comfortable and cozy atmosphere, perfect for intimate dinners or gatherings with friends and family.
8. Takeaway Options: If you're in a hurry or prefer to enjoy your meal at your own convenience, Miki's Open Kitchen also offers takeaway services.
9. Separate Vegetarian Menu: Vegetarian options are available at Miki's Open Kitchen, providing a diverse selection for all dietary preferences.
10. Limited Seating: Keep in mind that Miki's Open Kitchen has limited seating capacity, so it's best to plan your visit accordingly to avoid any disappointment.
Enjoy your dining experience at Miki's Open Kitchen, where Japanese culinary delights await you in the heart of Margaret River, Western Australia.
