Tips
Here are some tips for dining at Mixtura Peruvian Restaurant in Paterson, New Jersey:
1. **Signature Dishes**: Don't miss the ceviche, a traditional Peruvian dish known for its fresh seafood and citrus marinade. The lomo saltado is also a popular choice.
2. **Daily Specials**: Check for any daily specials, as the restaurant often features unique items that may not be on the regular menu.
3. **Share Plates**: Consider ordering several appetizers to share, allowing you to experience a variety of flavors.
4. **Beverage Pairing**: Try a pisco sour, a classic Peruvian cocktail, to complement your meal.
5. **Reservation**: If visiting during peak hours, making a reservation is advisable to ensure seating.
6. **Dessert**: Save room for dessert; the tres leches cake is a delightful way to conclude your meal.
7. **Takeout Options**: If you’re unable to dine in, Mixtura offers takeout for enjoying their dishes at home.
Enjoy your culinary experience!
