Tips
Here are some tips for enjoying Moroccan Delight in Skokie:
1. **Signature Dishes**: Try the tagines, especially lamb or chicken variants, which are slow-cooked and packed with spices. The couscous is also a must-try.
2. **Spices and Flavors**: Don’t shy away from the bold spices but ask the staff for recommendations if you’re unsure about the heat level.
3. **Appetizers**: Start with traditional appetizers like hummus, zaalouk (a roasted eggplant dish), or pastilla, a savory pie that combines sweet and savory flavors.
4. **Vegetarian Options**: The restaurant offers ample vegetarian dishes, so vegetarian guests will find plenty to choose from.
5. **Tea Ceremony**: Finish your meal with a traditional Moroccan mint tea, a staple in Moroccan dining culture.
6. **Reservations**: Consider making reservations, especially on weekends, as the restaurant can get busy.
Enjoy your culinary adventure!
