Tips
Here are some tips for enjoying My Shinok, a Ukrainian restaurant in Olympia, Washington:
1. **Try the Borscht:** This traditional beet soup is a must-try, often served hot or cold with a dollop of sour cream.
2. **Explore the Varenyky:** Sample the dumplings filled with a variety of ingredients, from potatoes to cherries. They are typically offered with sautéed onions or bacon.
3. **Sample Holodets:** This jellied meat dish is a unique and traditional Ukrainian delicacy, perfect for adventurous eaters.
4. **Check the Daily Specials:** My Shinok frequently features daily specials that highlight seasonal ingredients and traditional recipes.
5. **Pair with Vodka:** Experience true Ukrainian culture by pairing your meal with a shot of vodka, which is often enjoyed during meals.
6. **Save Room for Dessert:** Don’t miss out on traditional desserts like Poppy Seed Roll or sweet cheese pastries to finish your meal on a sweet note.
Enjoy your culinary adventure!