Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Nestled in the heart of Rochester, NH's historic district—a town that's rapidly growing and perfectly positioned between the Lakes Region and the Seacoast—our restaurant offers an exceptional culinary experience. We pride ourselves on crafting authentic, savory dishes using ingredients that you won't find in stores, ensuring each meal is a unique taste adventure. Our commitment to originality and quality captures the essence of [restaurant's name], making it a standout choice for both locals and visitors eager to explore the richness of carefully prepared, genuine cuisine.
Our Head Chef, Phunnapat (Adam) Patpabutta, is a Native of Korat, Thailand. He learned to cook with his grandmother Boonme and other family members at a very young age. Sharing this cultural and culinary heritage with others brings immense pride and joy, as it allows people to experience a part of his background and traditions through food, enriching many more lives with his flavorful creations and heartfelt cooking.
