Tips
When visiting Nantuckets Reef, a seafood and New American cuisine restaurant, consider these tips:
1. **Try the Catch of the Day**: Fresh seafood is the highlight, and the daily specials often feature local catches.
2. **Explore Appetizers**: Start your meal with their renowned clam chowder or a seafood tower for a taste of various offerings.
3. **Pair with Wine**: The restaurant has an extensive wine list. Ask your server for recommendations that complement your meal.
4. **Check for Seasonal Dishes**: Seasonal ingredients often inspire unique dishes, so inquire about any limited-time menu items.
5. **Reservations**: If dining during peak hours, make a reservation to secure your spot.
6. **Dessert**: Don’t skip dessert; their key lime pie is a crowd favorite.
7. **Takeout Option**: If short on time, consider their takeout menu for a delicious meal at home.
Enjoy your dining experience!
