Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Tips for dining at Natalie Peruvian Seafood Restaurant 2 in Glendale, California:
1. Savor the flavors of authentic Peruvian cuisine blended with delicious seafood dishes at this vibrant restaurant. 2. Start your culinary journey with their mouthwatering ceviche, featuring fresh fish and tangy citrus flavors. 3. Don't miss out on the traditional Peruvian dish, Lomo Saltado, which combines tender strips of beef, onions, and tomatoes, served with rice and fries. 4. For seafood lovers, their grilled octopus and jalea mixta (fried seafood platter) are must-try dishes. 5. Pair your meal with a refreshing Pisco Sour, the national drink of Peru, or explore their extensive wine and cocktail list. 6. The friendly and attentive staff will ensure you have a comfortable dining experience, providing excellent recommendations and catering to dietary restrictions. 7. Make a reservation in advance, especially during peak hours, to secure your table and avoid waiting. 8. Enjoy the lively ambiance and vibrant Latin music that adds to the overall dining experience. 9. Complete your meal with a traditional Peruvian dessert like alfajores or tres leches cake, for a satisfying ending to your culinary adventure. 10. Natalie Peruvian Seafood Restaurant 2 is conveniently located in downtown Glendale, making it easily accessible.
