Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
New Hong Wong, located at 100 Bowery in New York, is a Cantonese and seafood restaurant that offers a delightful dining experience. Here are some tips to enhance your visit:
1. Make a reservation: Given its popularity, it's advisable to call ahead and book a table to avoid any waiting time.
2. Try their specialties: New Hong Wong is renowned for its Cantonese dishes and fresh seafood. Don't miss their signature dishes like steamed whole fish, dim sum, and crispy salted squid.
3. Explore their menu: Besides seafood, they offer a wide selection of other Cantonese dishes, including traditional favorites such as honey walnut shrimp, roast duck, and lo mein. Vegetarian options are also available.
4. Savor their sauces: The restaurant is known for its flavorful sauces that perfectly complement the dishes. Be sure to try their homemade chili sauce and ginger soy sauce.
5. Enjoy the ambiance: New Hong Wong provides a cozy and welcoming atmosphere with its traditional Chinese décor and attentive staff.
6. Parking and accessibility: The restaurant is conveniently located in downtown Manhattan, but parking can be a challenge. Consider using public transportation or ride-sharing services for ease of travel.
7. Leave room for dessert: End your meal with a sweet treat! New Hong Wong offers classic Chinese desserts like mango pudding and fried sesame balls.
Experience the rich flavors and tradition of Cantonese cuisine at New Hong Wong for an unforgettable dining experience.