Beef Tenderloin
« Back To Restaurant at the Nicollet Island Inn, Minneapolis, MN
(0)
8oz Cut, Fingerling and Pancetta Hash, Roasted Carrots, Meat Glaze
Hotness ranking:
Share:
I've Tried This
Restaurant at the Nicollet Island Inn
$$
95 Merriam St, Minneapolis, MN 55401
612-331-1800
Closed
Related Lists
Featured Dishes by Gayot in Minneapolis, MN
Gayot
What the experts are saying
"...the kitchen (adam droski is now the chef) sources top-quality midwestern ingredients and puts them to use in the traditional continental fare: rack of lamb, grilled venison with sptzle, beef tenderloin with a mushroom gratin, walleye meunire..."
- Gayot
Add Your Review
Sign in and Add Review
FAQ
|
Contact Us
|
Terms
|
Privacy Policy
|
Blog
Copyright © 2013-2025 www.zmenu.com All Rights Reserved.
(0)