Ingredients to create your own Charcuterie Board. Including: 8 oz. Columbus Sopressata chub, 6 oz. Jalapeno Jack cheese, 4 oz. Montchevre Herbs and Garlic Goat cheese, 5.3 oz.Ile De France Brie wedge, Olinas Fig & Olive Artisian Crisps, 1 oz. Dalmatia Fig Spread, 1 oz. Marcona Almonds