Tips
Located at 10710 Falls Rd, Potomac, Maryland, Normandie Farm is a charming French restaurant that specializes in French cuisine, seafood, and breakfast/brunch dishes. Here are some tips to enhance your dining experience at Normandie Farm:
1. Make a reservation: Normandie Farm tends to be busy, so it's advisable to make a reservation beforehand to secure a table.
2. Sample their seafood dishes: Known for their fresh and flavorful seafood, be sure to try their delectable seafood offerings such as the lobster bisque, crab cakes, or the pan-seared scallops.
3. Don't miss their French specialties: Indulge in traditional French delicacies like Coq au Vin, Bouillabaisse, or the classic Beef Bourguignon, which are cooked to perfection.
4. Enjoy their breakfast and brunch offerings: Start your day right with a hearty breakfast or brunch at Normandie Farm. Their French toast, Eggs Benedict, and Omelette du Jour are popular choices.
5. Leave room for dessert: Their dessert menu features irresistible delights like Crème Brûlée, Tarte Tatin, and seasonal fruit tarts. Make sure to save some space for a sweet ending to your meal.
6. Immerse in the cozy ambiance: Normandie Farm's rustic country setting, complete with stone fireplaces and wooden beams, provides a warm and inviting atmosphere for a leisurely dining experience.
Remember to check their opening hours and dress code policy, and enjoy a delightful culinary journey through French and seafood flavors at Normandie Farm.
