Tips
Here are some tips for enjoying your visit to Oechsle in Trier:
1. **Wine Selection**: Take advantage of the extensive wine list, featuring local German wines. Don't hesitate to ask the staff for recommendations based on your palate.
2. **Seafood Specialties**: Try their fresh seafood dishes, which are often seasonal. The local catch is usually a highlight and pairs well with the wine.
3. **Tasting Menu**: Consider opting for a tasting menu if available. This allows you to sample multiple dishes and wine pairings for a comprehensive experience.
4. **Reservations**: To ensure a table, especially on weekends or during special events, make a reservation in advance.
5. **Atmosphere**: Enjoy the cozy ambiance that enhances the dining experience. Take your time to savor both the food and the atmosphere.
6. **Pairing Recommendations**: Don't hesitate to ask for food and wine pairing suggestions from the knowledgeable staff.
