Cacio E Pepe
« Back To Otto Enoteca Pizzeria, New York, NY
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Mozzarella, cacio, pecorino, parmigiano, black pepper
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Otto Enoteca Pizzeria
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One Fifth Avenue At 8th St, New York, NY 10003
(212) 995-9559
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What the experts are saying
"...the sauce on the margherita was too tomato-paste-y for me; we all questioned whether the egg on the pane frattau should have been cooked before being placed on the pie (at least the yolk was still runny); and there was arguably a bit too much cheese on the cacio e pepe..."
- McDuff's Food & Wine Trail
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