SPINACH ARTICHOKE DIP
« Back To Outback Steakhouse, Brandon, FL
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A creamy blend of spinach, artichokes, Monterey Jack and Parmesan baked until bubbly. Served with fresh made crispy flatbread chips.
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Outback Steakhouse
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S Tamiami Trl, Brandon, FL 34231
(813) 684-6283
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