Tips
Here are some tips for dining at Outback Steakhouse in East Greenwich, Rhode Island:
1. **Reservations**: Consider making a reservation, especially on weekends, to reduce wait times.
2. **Bloomin' Onion**: Try the signature Bloomin' Onion as an appetizer; it’s a popular choice among diners.
3. **Steak Options**: Explore various steak cuts, such as the Victoria’s Filet or the Ribeye, and consider customizing your steak with different seasonings or cooking styles.
4. **Sides**: Don’t skip the sides; the seasoned fries and loaded baked potato are worth trying.
5. **Lunch Specials**: If you're dining at lunch, check out the lunch menu for smaller portions at lower prices.
6. **Pairing Drinks**: Ask your server for wine or cocktail pairings that complement your meal.
7. **Allergy Considerations**: Inform your server about any dietary restrictions or allergies before ordering.
Enjoy your experience!
