SPINACH ARTICHOKE DIP
« Back To Outback Steakhouse, Murrells Inlet, SC
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A creamy blend of spinach, artichokes, Monterey Jack and Parmesan baked until bubbly. Served with fresh made crispy flatbread chips.
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Outback Steakhouse
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3270 US-17 BUS, Murrells Inlet, SC 29576
843-651-0080
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