SPINACH ARTICHOKE DIP
« Back To Outback Steakhouse, St. Charles, MO
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A creamy blend of spinach, artichokes, Monterey Jack and Parmesan baked until bubbly. Served with fresh made crispy flatbread chips.
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Outback Steakhouse
$$
1620 Country Club Plaza Dr, St. Charles, MO 63303
(636) 940-9409
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