HEARTS OF GOLD MAHI
« Back To Outback Steakhouse, Tempe, AZ
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Wood-fire grilled Mahi topped with artichoke hearts, sundried tomatoes, green onions and a lemon butter sauce. Served with fresh seasonal mixed veggies.
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Outback Steakhouse
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1734 E Southern Ave, Tempe, AZ 85282
480-491-6064
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