Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Checks, Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, High chairs, Kids' menu
Parking :
Free parking lot, Free street parking, Parking
Tips
Outback Steakhouse is a lively Australian-themed chain restaurant located at 14 Danbury Rd, Wilton, Connecticut, 06897. Whether you are craving a juicy steak, fresh seafood, or other hearty steakhouse fare, Outback Steakhouse has got you covered.
Here are some tips for your visit:
1. Fast service: Outback Steakhouse is known for its efficient service, ensuring you don't have to wait too long for your meal.
2. Great dessert: Indulge in their delectable desserts such as the famous Chocolate Thunder From Down Under or the decadent New York-style cheesecake.
3. Sports enthusiasts: Enjoy catching up on your favorite games while savoring your meal, as Outback Steakhouse offers a sports-friendly environment.
4. Dietary options: Outback Steakhouse caters to different dietary needs, offering gluten-free and vegetarian options. They also have organic dishes for health-conscious customers.
5. Dine-in or takeout: You can choose to dine-in at their comfortable seating area or opt for convenient takeout or delivery options such as curbside pickup or no-contact delivery.
6. Full bar: Outback Steakhouse has an extensive drink menu, including beer, cocktails, wine, and hard liquor, making it a great place to unwind or celebrate.
7. Special menus and offers: They provide special menus for kids and offer happy hour drinks and small plates during specific times.
8. Catering services: Planning a special event? Outback Steakhouse also offers catering services to make your gathering a memorable one.
Whether you're visiting for lunch, dinner, or dessert, Outback Steakhouse promises a delightful dining experience with their New American and Australian-inspired cuisine.
