Tips
Here are some tips for enjoying Pacific Fish Bar in Edinburgh, known for its fish and chips:
1. **Try the Classics**: The traditional fish and chips are a must. Choose from a selection of fresh fish, such as cod or haddock, for the best experience.
2. **Check Daily Specials**: Pacific Fish Bar often features daily specials or seasonal fish. Ask about these for unique options.
3. **Visit During Off-Peak Hours**: To avoid long waits, consider visiting during less busy times, like early afternoons or weekdays.
4. **Take Advantage of Takeaway**: If you're in a hurry, take advantage of the takeaway service to enjoy your meal on the go.
5. **Pair with Sides**: Enhance your meal with traditional sides like mushy peas or tartar sauce for added flavor.
6. **Enjoy Local Beverages**: Complement your meal with a selection of local drinks available at the bar.
7. **Check Opening Hours**: Ensure to verify opening times, especially on holidays, to avoid disappointment.