Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Pad Thai is a popular Thai dish that combines stir-fried rice noodles with a flavorful combination of ingredients. Here are some tips to help you make delicious Pad Thai:
1. Soak the rice noodles in warm water until they are soft but still slightly firm. Drain well before using. 2. Use a wok or large skillet to stir-fry the noodles. Make sure the pan is hot before adding the ingredients. 3. Start by stir-frying garlic and shallots in oil until fragrant. Add protein options like shrimp, chicken, or tofu and cook until done. 4. Push the ingredients to one side of the pan and crack an egg into the empty space. Scramble the egg and then mix it with the other ingredients. 5. Add the soaked noodles, along with fish sauce, tamarind paste, and palm sugar. Stir-fry everything together until well combined. 6. Toss in bean sprouts and chopped green onions for added crunch and freshness. 7. Serve Pad Thai hot, garnished with crushed peanuts, lime wedges, and fresh cilantro. 8. Adjust the seasonings to your taste by adding more fish sauce for saltiness or lime juice for acidity.
Visit Pad Thai at 3625 Keith St NW, Cleveland, Tennessee, 37312, to experience the authentic flavors of this Thai cuisine.
