Low-fat Vegetarian Garden Vegetable With Pesto

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A low-fat vegetarian soup with diced tomatoes, sliced zucchini, yellow beans, fresh Swiss chard, cauliflower, bell peppers and pearled barley in a tomato broth. Garnished with a dollop of nut-free basil pesto. Served Monday, Wednesday, Friday
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1 Shipyard Dr Space B-10, Hingham, MA 02043
(781) 925-1370
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