Spinach & Artichoke Baked Egg Soufflé

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Freshly baked soufflé made with spinach, romano cheese, red peppers and artichoke hearts and lightly flavored with a hint of garlic and a dash of Tabasco®.

Hotness ranking:
spicy

Panera Bread

17262 Redmond Way, Redmond, WA 98052

425-497-0727

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Seattle Times

What the experts are saying

"...baked egg soufflés — a sweet, buttery pastry shell coddling a quichelike filling of egg, cheese and spinach with artichoke or bacon — are a morning treat ($2.99)..."
- Seattle Times

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