Tips
Here are some tips for enjoying Patacon Pisao in Philadelphia:
1. **Try the Patacones**: Their namesake dish, patacones (fried green plantains), is a must-try and can be topped with various meats and vegetables.
2. **Explore the Menu**: In addition to patacones, the menu features arepas and other Latin-inspired options. Consider sampling a few items for a broader experience.
3. **Customize Your Order**: Don't hesitate to ask for modifications or substitutions to suit your taste preferences.
4. **Visit During Off-Peak Hours**: For a more relaxed experience, visit during non-peak times to avoid long waits.
5. **Check for Daily Specials**: Occasionally, the restaurant may offer daily specials or promotions that provide great value.
6. **Takeout Convenience**: If you're in a hurry, consider ordering takeout to enjoy their delicious food on the go.
Enjoy your visit!