Tips
Pecos Pit Bar-b-que is a popular barbecue restaurant located at 34530 16th Ave South, Federal Way, Washington. If you're a barbecue enthusiast, here are a few tips to make the most of your visit:
1. Try their signature dishes: Pecos Pit Bar-b-que is known for its mouthwatering barbecue. Don't miss their slow-cooked, tender meats such as pulled pork, beef brisket, and smoked chicken.
2. Explore their variety: The menu offers a wide range of barbecue options, including sandwiches, platters, and combo meals. Take your time to explore the different options and customize your meal based on your preferences.
3. Savor the homemade sauces: Pecos Pit Bar-b-que takes pride in their homemade tangy and flavorful sauces. Don't forget to try them alongside your barbecue for an extra burst of taste.
4. Consider the sides: Along with their barbecue, Pecos Pit Bar-b-que offers delicious sides like mac and cheese, coleslaw, baked beans, and potato salad. Pairing them with your main dish will enhance your dining experience.
5. Take advantage of the location: Located in Federal Way, Pecos Pit Bar-b-que is easily accessible. Whether you're a local or visiting the area, it's a great spot to satisfy your barbecue cravings.
Remember to check their hours of operation and consider making a reservation during peak times to ensure you have a great dining experience at Pecos Pit Bar-b-que.
