Scottish breakfast this blend combines hearty india teas with the pungent smokiness of lapsang souchong. evocative of warm hearths and rugged scottish countrysides, this is a rich, hearty brew. the blend combines india teas with the unmistakable smokiness of lapsang souchong. there are multiple leaf sizes in the mixture, ranging from small, flaky broken orange pekoe leaf pieces to long, souchong grade whole leaves. it's a good tea for cold weather, with its full body, pungent taste, and woodsmoke aroma. each 4 oz tin of loose leaf tea makes about 40 cups. this tea is also available by the pound. submit a review customer reviewsemployee reviews
