Pescara

 

Pescara, located at DoubleTree Hotel in Rochester, Minnesota, offers a delightful fusion of American (New) and seafood cuisine. Here are some tips to make the most of your experience:

1. Reservation: Make sure to reserve your table in advance, especially during peak hours, as Pescara tends to get busy.

2. Seafood Specialties: Don't miss the opportunity to indulge in Pescara's exquisite seafood dishes. From fresh oysters to succulent lobster, their seafood selection is top-notch.

3. Daily Catch: Pescara takes pride in sourcing their fish daily, ensuring the freshest flavors. Be sure to inquire about the catch of the day for a truly special seafood experience.

4. Farm-to-Table: With a focus on quality ingredients, Pescara showcases farm-to-table concepts, delivering dishes bursting with flavor and freshness.

5. Happy Hour: Take advantage of Pescara's happy hour specials. Enjoy discounted drinks and appetizers in a vibrant and relaxed atmosphere.

6. Comfortable Setting: The contemporary and inviting ambiance at Pescara makes it an ideal choice for both intimate dinners and group celebrations.

7. Dessert Delights: Finish off your meal with one of Pescara's delectable desserts. Whether it's the classic Key Lime Pie or a rich Chocolate Lava Cake, there's something to satisfy every sweet tooth.

8. Attentive Service: The staff at Pescara is known for their attentive and friendly service. Feel free to ask for recommendations or any special dietary requirements.

9. Local Ingredients: Pescara takes advantage of the region's abundance of fresh ingredients, showcasing the best flavors that Minnesota has to offer.

10. Gluten-free and Vegetarian Options: Pescara caters to various dietary preferences, ensuring that everyone can enjoy a satisfying meal.

With its blend of American (New) and seafood specialties, Pescara at DoubleTree Hotel is a must-visit for food enthusiasts looking for a memorable dining experience in Rochester, Minnesota.