Tips
Here are some tips for enjoying a Philly steak sandwich in Scranton, Pennsylvania:
1. **Choose the Right Meat**: Opt for ribeye or sirloin for the most authentic flavor and tenderness.
2. **Bread Matters**: Look for a fresh hoagie roll or soft sub bread that can hold up to the fillings without falling apart.
3. **Toppings**: Traditional toppings include sautéed onions, bell peppers, and cheese — Cheez Whiz is a classic choice, but provolone or American cheese can work well too.
4. **Cooking Style**: Check if your steak is freshly grilled and sliced thinly. A well-prepared Philly steak should have a juicy texture.
5. **Extras**: Consider adding mushrooms or hot peppers for an extra kick.
6. **Pairing**: Enjoy your Philly steak with a side of fries or onion rings for a complete meal.
7. **Local Favorites**: Ask locals for their favorite spots or special house creations for a unique experience.
