Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Alcohol, Beer, Cocktails, Coffee, Comfort food, Hard liquor, Quick bite, Small plates
Dining options :
Breakfast, Lunch, Dinner, Dessert, Seating
Amenities :
Restroom
Atmosphere :
Casual
Planning :
Accepts reservations
Payments :
Credit cards, Debit cards, NFC mobile payments
Children :
Good for kids, High chairs, Kids' menu
Parking :
Free parking lot, Free street parking, Parking
Tips
Located in South Hill, Washington, Picazos Taco Zone is a popular Mexican cuisine restaurant that offers a delightful dining experience. Here are some tips to enhance your visit:
1. Must-Try Dishes: Indulge in their mouthwatering tacos, such as the al pastor or carne asada. Don't miss the delicious enchiladas or the flavorful burritos.
2. Vegetarian Options: If you're a vegetarian, Picazos Taco Zone offers a variety of dishes made with fresh vegetables and flavorful spices. Their vegetarian burrito is highly recommended.
3. Salsas and Sauces: Be sure to sample their homemade salsas and sauces. They add an extra kick to your tacos and other dishes.
4. Tasty Desserts: Finish your meal with their delectable churros or flan, which perfectly complement the authentic flavors of their main courses.
5. Friendly Ambiance: Enjoy the welcoming and friendly atmosphere at Picazos Taco Zone. The attentive staff and vibrant decor contribute to a pleasant dining experience.
6. Takeout and Delivery: If you prefer to enjoy your meal at home, Picazos Taco Zone offers convenient takeout and delivery services.
7. Lunch Specials: Take advantage of their lunch specials, which offer great value for money without compromising on taste.
8. Family-Friendly: Picazos Taco Zone is a family-friendly restaurant, making it a perfect spot for a casual meal with your loved ones.
Remember to check their operating hours and make a reservation if you're planning to visit during peak hours, as the restaurant can get quite busy.