(Unsliced). Pizza e vino is an authentic neapolitan pizzeria serving artisan pizza handcrafted by our trained pizzaioli in the tradition of naples, italy, the birthplace of pizza. We use fresh handmade fior de latte mozzarella and our red sauce is created using san marzano tomatoes from mount vesuvius. Our dough is prepared daily using imported southern italian flour then hand-stretched and baked in our italian wood fired oven at 850 degrees making our pizza as authentic and delicious as that found on the streets of naples
