Bitters create wonderful layers of flavour, and bring balance to drink and food recipes in just a few magical dashes.
“A cocktail cabinet without Angostura is like a kitchen without salt and pepper.” ANGOSTURA® aromatic bitters adds a layer of complexity, intensifies the flavor of other ingredients, counteracts the harshness of acidic contents and decreases the harshness of spirits. But it doesn’t stop there – it also helps cleanse the palate and aid in digestion. Ever had an Old Fashioned, Manhattan, Pink Gin or Mai Tai? Then you’ve experienced ANGOSTURA® aromatic bitters. It’s the can’t-miss bottle behind the bar, featuring an over-sized label and distinct yellow cap.
COLOR
Reddish brown in hue
NOSE
Aromatic Bouquet of herbs, fruits and spices
PALATE
Aromatic taste with a bouquet of fruits, spices and herbs. As a flavouring agent it enhances the taste of food and drink
-Respected and recognized as the leader in aromatic bitters worldwide; no bar or kitchen is complete without it
-Drinks International Annual Bar Report 2020 has named ANGOSTURA® bitters the “Number 1 Selling Bitters” and the “Number 1 Trending Bitters,” respectively in the bitters category
-Unique flavour enhancer for the preparation of alcoholic and non-alcoholic beverages
-Sodium and Gluten-Free
-Exported to 165 countries worldwide
-Kosher certified
-Tempers the acidity of citrus ingredients for individuals who are acid sensitive, calming the stomach
-100% vegan
