Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located on Melrose Avenue in Los Angeles, California, Point Break Poke and Grill offers a delicious taste of the Hawaiian cuisine with a focus on poke. If you're craving a bowl of fresh and healthy ingredients mixed with bold flavors, this is the place to be.
Here are a few tips to make the most of your visit to Point Break Poke and Grill:
1. Start with the basics: Choose from different types of rice or salad as your base, and select your preferred protein like fresh tuna, salmon, or tofu.
2. Customize your bowl: Add a variety of toppings such as avocado, seaweed, edamame, cucumber, and more to personalize your poke bowl according to your taste.
3. Don't skip the sauces: From traditional soy sauce to spicy mayo or ponzu, the selection of sauces will add an extra burst of flavor to your bowl.
4. Try their unique creations: Apart from building your own bowl, Point Break Poke and Grill offers signature bowls like the Hawaiian Classic with traditional poke flavors or the Spicy Tuna for those who enjoy a kick of spice.
5. Grab a side dish: Enhance your meal with their tasty sides like crispy shrimp tempura or delicious miso soup.
Whether you're a poke lover or simply want to explore the taste of Hawaii, Point Break Poke and Grill will satisfy your cravings for fresh and flavorful food in a friendly and casual atmosphere.
